VEVOR A126

VEVOR A126 Commercial Soft Serve Ice Cream Machine User Manual

Model: A126

1. Product voorbijview

The VEVOR A126 Commercial Soft Serve Ice Cream Machine is designed for high-efficiency production of soft-serve ice cream, custard, yogurt, gelato, and sorbet. Featuring a powerful brand compressor, pre-cooling, and fresh-keeping functions, this machine is suitable for various commercial settings such as snack bars, cafés, drink shops, restaurants, bakeries, and fast-food chains.

VEVOR Commercial Soft Serve Ice Cream Machine in use
VEVOR A126 Commercial Soft Serve Ice Cream Machine
Hoppers of the ice cream machine showing 18L high output and 304 SUS material
18L High Output Hoppers made of 304 Stainless Steel
Diagram of a powerful brand compressor with features like energy saving and fast cooling
Powerful Brand Compressor for stable and superior performance
Ice cream machine in various commercial settings like milk-tea stores, ice cream shops, cafes, and western restaurants
Suitable for various commercial applications

2. Veiligheidsinstructies

Please read all instructions carefully before operating the machine to ensure safe and efficient use.

  • Zorg ervoor dat het apparaat is aangesloten op een geaard stopcontact met het juiste voltage.tage (220V / 50Hz).
  • Bedien het apparaat niet met natte handen of in een natte omgeving.
  • Houd uw handen en vreemde voorwerpen uit de buurt van bewegende onderdelen tijdens het gebruik.
  • Haal altijd de stekker van de machine uit het stopcontact voordat u deze schoonmaakt of onderhoudt.
  • Dompel de machine niet onder in water of andere vloeistoffen.
  • Zorg voor voldoende ventilatie rondom het apparaat om oververhitting te voorkomen.
  • Use only food-grade ingredients and maintain strict hygiene practices.
  • Houd kinderen uit de buurt van de machine tijdens het gebruik.

3. Inhoud van het pakket

Controleer bij het uitpakken of alle artikelen aanwezig zijn en in goede staat zijn:

  • 1 x VEVOR A126 Soft Serve Ice Cream Machine
  • 1 x kegelhouder
  • 1 x Set of Accessories (e.g., cleaning brushes, spare parts)
  • 1 x Gebruikershandleiding

4. Specificaties

FunctieSpecificatie
ModelA126
MerknaamVEVOR
Deeltage & Frequentie220V / 50Hz
Vermogen (W)1250W (151-200W category)
IJsproductie4.8-5.3 Gal / 18-20 L per Hour
Trechtercapaciteit1.05 Gal / 4 L (each, total >1501ml)
KoelmiddelR22 & ​​R410A
Productafmetingen (L x B x H)76 x 41 x 54 cm
Productgewicht121.3 pond / 55 kg
MateriaalAll stainless steel (304 SUS hoppers)
Smaken3 (2 single, 1 mixed)
Diagram showing the dimensions of the ice cream machine: 76cm height, 41cm width, 54cm depth
Machine-afmetingen

5. Instellen

  1. Uitpakken en inspectie: Haal het apparaat voorzichtig uit de verpakking. Controleer het op eventuele transportschade.
  2. Plaatsing: Place the machine on a stable, level surface. Ensure there is sufficient space (at least 15 cm) around all sides for proper ventilation. The machine features three-side porous heat dissipation.
  3. Cone Holder Installation: Attach the detachable cone holder to the side of the machine. This holder is dust-proof and transparent, allowing easy observation of remaining cone quantity.
  4. Stroomaansluiting: Sluit het apparaat aan op een geaard stopcontact met het juiste voltage.tage and frequency as specified (220V / 50Hz).
  5. Eerste reiniging: Before first use, pour clean water into the hoppers. Turn on the machine and press the 'Cleaning' button to run an automatic cleaning cycle. Drain the water. Repeat 2-3 times.

6. Gebruiksaanwijzing

The machine features an intelligent panel control with full-featured buttons for easy operation.

Close-up of the intelligent control panel with buttons for refrigeration, cleaning, fresh-keeping, hard, soft, and setup
Intelligent bedieningspaneel
Video demonstrating the cleaning, filling, and dispensing process, as well as night mode activation.
  1. Mengsel bereiden: Prepare your ice cream mixture according to your recipe.
  2. Vultrechters: Open the transparent covers and pour the prepared ice cream mixture into the stainless steel hoppers. The transparent covers allow easy observation of the remaining mixture.
  3. Initial Mixing (Puffing): Press the 'Cleaning' button (often labeled with a fan icon or 'CLEAN') to mix the ingredients for about 1 minute. This activates the built-in puffing technology, which allows the ice cream to fully contact the air, resulting in a smoother taste and increased output (25%-30% more ice cream).
  4. First Cooling Cycle: Press the 'Refrigeration' button (often labeled 'STOP' or with a snowflake icon) to start the cooling process. The first cooling cycle typically takes about 15 minutes.
  5. Second Cooling Cycle (if needed): If the ice cream is not at the desired consistency after the first cycle, a second cooling cycle of about 2 minutes can be initiated.
  6. IJs serveren: When the fourth ice cream cone icon on the display starts flashing, the ice cream is ready to be dispensed. Place a cone under the dispenser and pull down one of the three handles to release the soft serve.
  7. Adjusting Hardness: Use the 'Hard' and 'Soft' buttons on the control panel to adjust the desired consistency of the ice cream.
  8. Night Mode (Fresh-keeping): To activate night mode for fresh-keeping, first press the 'Refrigeration' button to turn off cooling. Then, press the 'Fresh-keeping' button (often labeled with a lightbulb icon or 'fresh-keeping'). The machine will enter night mode, indicated by a 'FRESH' icon lighting up. This feature helps preserve the mixture for up to five days without needing to clean the machine daily. To exit night mode, press the 'Fresh-keeping' button again.

7. Onderhoud

Regelmatige reiniging en onderhoud zijn cruciaal voor de levensduur en hygiënische werking van uw ijsmachine.

  1. Daily Cleaning (One-Click Cleaning):
    a. After use, empty any remaining mixture from the hoppers.
    b. Pour clean water into the hoppers.
    c. Press the 'Cleaning' button on the control panel to initiate an automatic cleaning cycle.
    d. Drain the water through the dispensing nozzles.
    e. Repeat steps b-d two to three times until the water runs clear.
  2. Grondige reiniging: Periodically, disassemble the dispensing handles, mixing shafts, and other removable parts for thorough cleaning with warm, soapy water and a soft brush. Rinse thoroughly and allow to air dry completely before reassembling.
  3. Externe reiniging: Veeg de buitenkant van de machine schoon met adamp Maak de machine schoon met een doek. Gebruik geen schurende reinigingsmiddelen en dompel de machine niet onder in water.
  4. Ventilatie: Ensure the three-side porous heat dissipation vents are clear of obstructions to maintain efficient cooling and prevent compressor overload.
  5. Inspectie van de trechter: The hoppers are made of high-quality 304 stainless steel with no solder joint welding technology, making them easy to clean and durable. Regularly inspect them for any signs of wear or damage.

8. Probleemoplossing

ProbleemMogelijke oorzaakOplossing
Apparaat gaat niet aanNo power, circuit breaker tripped, power switch offCheck power connection, reset circuit breaker, ensure main power switch is on.
Ice cream not freezingInsufficient cooling time, mixture too warm, refrigerant issues, poor ventilationAllow more cooling time, ensure mixture is pre-chilled, check ventilation, contact support if refrigerant is suspected.
Korttage alarm activatesHoppers are low on mixtureReplenish the ice cream mixture in the hoppers. The transparent covers allow easy monitoring.
Ice cream is too hard/softHardheidsinstelling onjuistAdjust the 'Hard' or 'Soft' settings on the control panel to achieve desired consistency.
Machine raakt oververhitBlocked ventilation, prolonged useEnsure vents are clear, allow machine to cool down if used continuously for extended periods.

9. Gebruikerstips

  • Ingredient Sourcing: Users often ask where to buy ice cream solution. You can find commercial soft serve mixes from restaurant supply stores, online retailers specializing in food service, or directly from ingredient manufacturers.
  • Flavor Variety: Don't limit yourself to basic flavors. Experiment by adding various flavorings such as vanilla, strawberry, chocolate, mango, or fruit purees to your base mix.
  • Optimal Texture: For the best soft-serve texture, ensure your mixture is well-chilled before pouring it into the hoppers. The machine's puffing technology works best with a properly prepared and chilled base.
  • Night Mode Efficiency: Utilize the night mode (fresh-keeping) function to save time and ingredients. This feature allows you to store unused mixture overnight or for up to five days, reducing daily cleaning efforts and waste.
  • Regelmatig schoonmaken: While the one-click cleaning is convenient, perform a deep clean regularly, especially when changing flavors or after extended periods of use, to maintain hygiene and machine performance.

10. Garantie en ondersteuning

VEVOR provides a one-year warranty for this product, covering manufacturing defects and malfunctions under normal use. For any after-sales problems, technical assistance, or warranty claims, please contact VEVOR customer support through their official channels. Please refer to the warranty card included with your product for detailed terms and conditions.

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